With recent international developments, now is a bad time to be labelled as a tax haven. Last year’s Panama Papers leak divulged several global elites and politicians who were using tax havens to squirrel away […]
Our quest for good food is limited only by the depths of our stomachs and the size of our wallets. Food culture is an integral part of the Singaporean identity, and access to reasonably priced […]
Hailing from Kenya, farmer Paul Berthelsen started Perk Coffee in 2015 after finding a gap in the coffee industry – the lack of fresh, roasted on demand coffee. Perk Coffee offers coffee as a subscription […]
It seems that people are craving for anything colourful. The rainbow cakes craze has been hitting bakeries and cafes around the world. But, stand aside, rainbow cake… Singapore has its own version of colourful steamed cake […]
‘Ang ku kueh’, also known as red tortoise cake, originated from southern Fujian. Ang ku kueh can be found in the Minnan region – namely Xiamen, Zhangzhou and Quanzhou in China – as well as […]
Fluff Bakery, is one of the best known halal bakeries in in the Singapore’s Muslim community, famed for its innovative and toothsome halal cupcakes. Established by head Baker Nursyazanna Syaira initially as a hobby, she […]
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