Honey-Apple Cake

Honey-Apple Cake. (Linda Pugliese)
Share on facebook
Share
Share on twitter
Tweet
Share on whatsapp
WhatsApp
For Ashkenazi Jews, Rosh Hashanah tables tend to feature one of two desserts: honey cake or apple cake. The former (lekach) is sweetened with honey and flavored with strong coffee and spices like cinnamon, ginger, and cloves. The latter (apfelkuchen) comes chockablock with tender apples that give the cake an extra moist crumb. But really, why choose? This version combines the best aspects of both desserts into one cake that celebrates the
Subscribe or log in to read the rest of this content.

Subscribe for Newsletter

Sign up to receive important news avoided by other media.

Scroll to Top